Nutrition balance score
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Ingredients
12 servings

0.5 stickbutter
to 3/4 stick
1cans fruit
drained, or 4-6 cup fresh fruit sweetened, not pie filling

1 cupflour

1 cupsugar

1 cupmilk

3 teaspoonsbaking powder

½ teaspoonsalt
Instructions
Step 1
Melt butter in 9x13 Pyrex. Blend other ingredients together. Pour on top of the melted butter. Drain peaches or fruit of your choice. Place on top of mixture. Bake in 350* oven for 45 minutes or until brown.
Notes
3 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Moist