Mimi's Fruit Cobbler

Name: Mimi's Fruit Cobbler
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: 1/2 stick butter, to 3/4 stick; 1-2 cans fruit, drained, or 4-6 cup fresh fruit sweetened, not pie filling,; 1 cup flour; 1 cup sugar; 1 cup milk; 3 teaspoons baking powder; 1/2 teaspoon salt

1 step

Prep:10minCook:45min

Be sure to use canned fruit not fruit pie filling. Add sugar to fresh fruit.

Updated at: Thu, 17 Aug 2023 05:11:22 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories162.2 kcal (8%)

Total Fat4.6 g (7%)

Carbs29.3 g (11%)

Sugars19.5 g (22%)

Protein1.9 g (4%)

Sodium227.6 mg (11%)

Fiber0.7 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

0.5 stickbutter

to /4 stick

1 cansfruit

drained, or 4-6 cup fresh fruit sweetened, not pie filling

1 cupflour

1 cupsugar

1 cupmilk

3 teaspoonsbaking powder

½ teaspoonsalt

Instructions

Step 1

Melt butter in 9x13 Pyrex. Blend other ingredients together. Pour on top of the melted butter. Drain peaches or fruit of your choice. Place on top of mixture. Bake in 350* oven for 45 minutes or until brown.