Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories284.1 kcal (14%)
Total Fat0.1 g (0%)
Carbs28.6 g (11%)
Sugars24.1 g (27%)
Protein0.3 g (1%)
Sodium4.3 mg (0%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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