D'licious Cookie Dough Fudge Pie

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350°F.

Step 2

Prepare the cookie dough layer: In the bowl of an electric mixer, on medium speed, beat together oil and sugars until combined

Step 3

Add vanilla, milk, and flour; beat until smooth.

Step 4

Add chocolate chips, stir to distribute evenly

Step 5

Remove cookie dough from mixer bowl to a second bowl; set aside.

Step 6

(There is no need to wash the bowl before going on to the next step.)

Step 7

Prepare the fudge layer: In the bowl of an electric mixer, on medium speed, beat together oil and sugar until combined.

Step 8

Add vanilla, baking powder, and eggs.

Step 9

Beat until smooth.

Step 10

Reduce the speed to low; add flour and cocoa.

Step 11

Beat until combined.

Step 12

Pour the fudge layer into the graham cracker crust.

Step 13

Break off small pieces of the cookie dough and place evenly onto fudge layer to cove fudge.

Step 14

Push some pieces into the fudge so that they are buried or partially buried.

Step 15

Bake for 40 minutes.

Step 16

Remove from oven; set aside to cool.

Step 17

serve with whip cream or ice cream