Mountain Dew Cupcakes & Buttercream

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Step 1

Beat butter on medium for 30 seconds.

Step 2

Add sugar and lemon, lime zest. Beat on medium-high until light and fluffy.

Step 3

Add eggs one at a time. Scrapes sides of bowl in between additions.

Step 4

Whisk together flour, baking powder, and salt in a bowl. Add to mixer bowl. Turn on low for 5 seconds.

Step 5

Add the Mountain Dew, lemon/lime juice, and lemon extract. Mix to combine.

Step 6

Scoop into cupcake papers about two-thirds full.

Step 7

Bake for 18-20 minutes until a cake tester comes out clean.

Step 8

Sift powdered sugar into a bowl or onto parchment.

Step 9

Beat butter at medium-high speed until creamy.

Step 10

Add half of the sugar, turn mixer on low for 5 seconds.

Step 11

Add the Mountain Dew, zest, and lemon extract. Beat until combined.

Step 12

Add food coloring to the desired color.

Step 13

Gradually add remaining sugar until you get the consistency and sweetness you like.

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