Cheesecake Cups

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Step 1

Preheat oven to 350 degrees Fahrenheit.

Step 2

Beat cream cheese and sugar until smooth.

Step 3

Beat in eggs, one at a time.

Step 4

Add sour cream and vanilla.

Step 5

Line 12 cup muffin tin with muffin liners.

Step 6

Place a graham cracker at bottom of each liner.

Step 7

Scoop batter over graham crackers, dividing batter evenly between muffin cups.

Step 8

Bake for 15-20 minutes at 350 degrees Fahrenheit.

Step 9

Let cool before refrigerating overnight.

Step 10

Serve plain or with fruit or chocolate sauce. Enjoy!

Step 11

Freeze for up to 3 months.