Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories329.9 kcal (16%)
Total Fat16.3 g (23%)
Carbs39.2 g (15%)
Sugars21.4 g (24%)
Protein9.8 g (20%)
Sodium384.4 mg (19%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Smash the bananas with a fork.
Mix in: the eggs, then the peanut butter, then the vanilla extract.
Add all dry ingredients and combine.
Add chocolate chips.
Step 2
Line an english cake pan with parchment paper and pop it in the oven at 175ºC for 35-45min (or until toothpick comes out clean).
View on The best paleo banana bread
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