Chocolate Cupcakes

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Sift the powdered ingredients together in a bowl

Step 2

Add the chocolate chips to the powder and stir until combined

Step 3

In a separate bowl combine the wet ingredients

Step 4

Add the dry to wet ingredients and stir till combined

Step 5

Split into 12 cupcake cases

Step 6

Bake in a preheated oven at 180°C for 24 minutes or a cake tester comes out clean

Step 7

Beat the softened butter with a mixer until lighter in colour and fluffy

Step 8

Add half the sugar and combine, starting slowly

Step 9

Add the other half of the sugar, again starting slowly

Step 10

Add the milk and combine

Step 11

Add the melted dark chocolate, make sure it isn't too hot otherwise it will melt the butter

Step 12

Stir until completely combined, scraping down the sides as it goes

Step 13

Pipe onto cupcakes and decorate