Apple Bundt Cake

Name: Apple Bundt Cake
Prep time: 15 min
Cook time: 1 h 10 min
Total time: 1 h 25 min
Cuisine: European
Ingredients: Cake; ▢2 cups (450g) granulated sugar; ▢1½ cups (336g) vegetable oil; ▢2 teaspoons McCormick vanilla extract; ▢3 large eggs, room temperature; ▢3 cups (384g) all-purpose flour; ▢1 teaspoon baking soda; ▢1 teaspoon cinnamon spice; ▢1 teaspoon salt; ▢3 medium Granny Smith apples, peeled, cored. and chopped; Caramel Glaze; ▢½ cup (1 stick, 113g) butter; ▢2 teaspoons heavy cream; ▢½ cup packed brown sugar; ▢1 teaspoon vanilla extract