Vegan Royal Icing
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Nutrition balance score
Unbalanced
Glycemic Index
70
High
Nutrition per serving
Calories1606.1 kcal (80%)
Total Fat0.5 g (1%)
Carbs409.8 g (158%)
Sugars400.6 g (445%)
Protein0.1 g (0%)
Sodium51.2 mg (3%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Combine sugar, 2 Tablespoons of milk, corn syrup, and vanilla extract in a medium-sized bowl and stir until combined. If frosting is too thick, add more milk, about a teaspoon at a time, until the frosting is thick but pipeable. If you accidentally add too much milk, add powdered sugar until desired texture is reached.
Step 2
If coloring the frosting, divide into bowls and color as desired at this point.
Step 3
Transfer frosting to a piping bag with a piping tip (I used Wilton 2,3 or 5), or place in a Ziploc bag and snip a small piece of the corner off
Step 4
Pipe frosting on cookies and decorate with decorative candies, if desired.
Step 5
Allow frosting to harden before enjoying
Step 6
Keep uneaten cookies sealed in an airtight container at room temperature
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