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Leanne Tipton
By Leanne Tipton

Liver Rescue Applesauce

Don’t be fooled by this recipe’s simplicity—applesauce is one of the most profoundly rejuvenating, revitalizing foods for your liver cells. It truly is a liver rescuer, which is why it's a star recipe from my book, Liver Rescue. Plus it’s sweet and delicious and easy to whip up anytime. In Liver Rescue, I share how each of these ingredients can support you and your loved ones in healing. Let’s take a look… APPLES: Provide living water to support the liver’s hydration capabilities, so it can store the water and then release it back into the bloodstream when dehydration or dirty blood syndrome occurs. The fruit acids in apples help cleanse the liver by dispersing toxic films that build up inside its storage banks. Apples starve out bacteria, yeast, mold, other funguses, and viruses from the intestinal tract and liver. Great for dissolving gallstones. DATES: The intestinal tract builds up mucus due to low hydrochloric acid and bile production, and that can slow down absorption of nutrients into the bloodstream. Dates expel and eliminate mucus, especially that produced by pathogens such as bacteria and fungus, from the colon. The sugars in dates feed the liver; they’re a great source of glucose for recovery and restoration that allows the liver to maximize its over 2,000 chemical functions.
Updated at: Thu, 17 Aug 2023 03:30:36 GMT

Nutrition balance score

Unbalanced
Glycemic Index
48
Low
Glycemic Load
20
High

Nutrition per serving

Calories83.3 kcal (4%)
Total Fat0.3 g (0%)
Carbs22.1 g (9%)
Sugars16.6 g (18%)
Protein0.4 g (1%)
Sodium1.6 mg (0%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Blend the diced red apple and other desired ingredients in a blender or food processor until a smooth, even applesauce forms. Serve and enjoy immediately or squeeze some fresh lemon juice over the top and seal tightly if you’d like to save it for later

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