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Hangry Economist
By Hangry Economist

Apple Cider Bourbon Latte

4 steps
Prep:10min
This apple cider bourbon latte is made with espresso, milk, apple cider, bourbon, cinnamon, and nutmeg. It's the perfect combination of fall flavors, and it's oh so cozy. It's a great way to use up all the apple cider you bought when you were apple picking.
Updated at: Thu, 17 Aug 2023 12:04:00 GMT

Nutrition balance score

Unbalanced
Glycemic Index
33
Low
Glycemic Load
5
Low

Nutrition per serving

Calories160.2 kcal (8%)
Total Fat4.2 g (6%)
Carbs13.9 g (5%)
Sugars11.7 g (13%)
Protein4.2 g (8%)
Sodium57.8 mg (3%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Make espresso or coffee and divide it equally between two 8-ounce mugs.
Step 2
Divide bourbon equally between each mug (1/2 shot in each mug).
Step 3
Combine apple cider, milk, cinnamon, and nutmeg and froth with a steam or electric milk frother (see note).
Step 4
Divide the frothed milk between the two mugs and enjoy!
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