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Iced coffee

Iced coffee

Prep:5min

Let’s introduce you the simplest iced coffee on earth, but so good and refreshing at this time of the year!

Updated at: Thu, 17 Aug 2023 12:04:10 GMT

Nutrition balance score

Unbalanced

Glycemic Index

29

Low

Glycemic Load

5

Low

Nutrition per serving

Calories95.4 kcal (5%)

Total Fat1.8 g (3%)

Carbs18.2 g (7%)

Sugars16.1 g (18%)

Protein1.7 g (3%)

Sodium24.6 mg (1%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

Instructions

Step 1

Start by adding a little agave syrup to a cooled espresso, to sweeten it naturally.

Start by adding a little agave syrup to a cooled espresso, to sweeten it naturally.

Step 2

Emulsify the milk for a few seconds if you like milk foam.

Emulsify the milk for a few seconds if you like milk foam.

Step 3

It should look like this. ☁️

It should look like this. ☁️

Step 4

Pour the ice cubes into your glass.

Pour the ice cubes into your glass.

Step 5

Then pour in the milk. I used whole milk but it also tastes good with vegetable milk!

Then pour in the milk. I used whole milk but it also tastes good with vegetable milk!

Step 6

Then add the cooled coffee at the end, and it’s ready! Enjoy ☕️

Then add the cooled coffee at the end, and it’s ready! Enjoy ☕️

Notes

3 liked

0 disliked

Easy

Go-to

Sweet

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