Barefoot Contessa's Meyer Lemon Bars

Name: Barefoot Contessa's Meyer Lemon Bars
Cuisine: American
Ingredients: Crust; 1/2 lb unsalted butter, warmed to room temperature; 1/2 cup granulated sugar; 2 cups flour; 1/8 tsp. salt; 6 extra-large eggs; 3 cups granulated sugar; 2 tbsp grated lemon zest; 1 cup freshly squeezed lemon juice; 1 cup flour; Confectioner’s sugar, for dusting

Instructions

It's the legendary Meyer Lemon Bars Recipe from the Barefoot Contessa herself. Watch Ina Garten step you through her legendary tangy treat that gets rave reviews. We have the recipe and video tutorial to show you how.

Updated at: Wed, 16 Aug 2023 19:47:30 GMT