Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories743.5 kcal (37%)
Total Fat43.4 g (62%)
Carbs41.2 g (16%)
Sugars6.2 g (7%)
Protein47 g (94%)
Sodium311.5 mg (16%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
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