Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories270 kcal (14%)
Total Fat3 g (4%)
Carbs43.7 g (17%)
Sugars25.9 g (29%)
Protein18.3 g (37%)
Sodium176.5 mg (9%)
Fiber8.7 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Alles in einen Mixer geben und pürieren. Fertig. :)
Notes
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