Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories278.4 kcal (14%)
Total Fat3 g (4%)
Carbs45.2 g (17%)
Sugars26.2 g (29%)
Protein19.2 g (38%)
Sodium173.3 mg (9%)
Fiber11.9 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Alles in einen Mixer geben und pürieren. Fertig. :)
Notes
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