Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
53
High
Nutrition per serving
Calories572.6 kcal (29%)
Total Fat27.3 g (39%)
Carbs77.1 g (30%)
Sugars51.2 g (57%)
Protein7.5 g (15%)
Sodium111.7 mg (6%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Cream butter, shortening, and sugar.
Step 2
Add eggs one at a time and vanilla.
Step 3
Sift cocoa, flour, salt and baking powder.
Step 4
Add flour mixture alternating with milk.
Step 5
Pour into greased and floured tube pan. Bake at 325 for 1 hour and 25 min.
Notes
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Delicious
Easy
Go-to
Moist
Sweet
