By Cooking With Shan Shan
Almond Flour Chocolate Brownies
5 steps
Prep:10minCook:45min
Updated at: Thu, 17 Aug 2023 10:38:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
21
High
Nutrition per serving
Calories577.9 kcal (29%)
Total Fat44.8 g (64%)
Carbs42 g (16%)
Sugars34.4 g (38%)
Protein11.5 g (23%)
Sodium26.7 mg (1%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 350 °F and lightly butter an 8-inch baking pan.
OvenPreheatStep 2
Melt butter and chocolate in a medium saucepan over low heat. Stir in sugars and vanilla, set aside to cool.
Step 3
Add egg and beat well to incorporate. Stir in almond flour and mix well. Then stir in chocolate chips and almonds.
Step 4
Spread evenly in prepared pan, back for 30-5 minutes or until a toothpick inserted in the center comes out clean.
Step 5
Let cook completely before cutting into squares.
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