Seasonal Apple Filling
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By Markita O.
Seasonal Apple Filling
I use this to make homemade toaster strudel, pop tarts, topping for overnight oats, and plenty more!
Updated at: Thu, 17 Aug 2023 00:04:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories210.6 kcal (11%)
Total Fat7.1 g (10%)
Carbs34.4 g (13%)
Sugars29.1 g (32%)
Protein0.6 g (1%)
Sodium8.2 mg (0%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Peel and grate the apples into a large bowl.
Peeler
BowlStep 2
In a separate pan, melt unsalted butter over medium heat. Cook while swirling the pan until butter is lightly browned and nutty.
CooktopHeatStep 3
Add the apple and stir. Once juicy, stir in the alcohol of choice and simmer 2 more minutes.
SpatulaStep 4
Add and stir in the flour, brown sugar, cinnamon, lemon juice and a pinch of salt.
Step 5
Bring to a simmer and cook just until the apple is cooked through and thickened (3-5 minutes).
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