Nutrition balance score
Unbalanced
Glycemic Index
26
Low
Glycemic Load
0
Low
Nutrition per serving
Calories152.6 kcal (8%)
Total Fat17 g (24%)
Carbs0.6 g (0%)
Sugars0.1 g (0%)
Protein0.1 g (0%)
Sodium273.9 mg (14%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
Mix well and let stand in refrigerator for one hour. Mix thoroughly again before serving.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
