Sazerac

Name: Sazerac
Prep time: 5 min
Total time: 5 min
Ingredients: 3 oz Rye Whiskey; 1 cube sugar; Peychaud's bitters; 3 drops Absinthe; Lemon twist

6 steps

Prep:5min

Updated at: Thu, 17 Aug 2023 11:27:45 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories271 kcal (14%)

Total Fat0 g (0%)

Carbs4.6 g (2%)

Sugars4 g (4%)

Protein0.1 g (0%)

Sodium36.5 mg (2%)

Fiber0 (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

3 ozRye Whiskey

1cube sugar

bitters

3 dropsAbsinthe

lemon twist

Instructions

Step 1

Add the sugar cube to a mixing glass and soak it with the bitters

Step 2

Muddle it to break up the sugar

Step 3

Add the rye and ice to the mixing and stir

Step 4

Add the drops of absinthe to a rocks glass and coat the sides

Step 5

When the rye is chilled, strain into the rocks glass

Step 6

Garnish with the lemon twist

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