Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories205.7 kcal (10%)
Total Fat11.7 g (17%)
Carbs23.6 g (9%)
Sugars16.6 g (18%)
Protein2.6 g (5%)
Sodium196.5 mg (10%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Heat Oven 180°c, 350°F Gas Mark 4. Grease a tin 28x18cm (11x7 inch)
Step 2
Melt margarine & chocolate over hot water. Remove from heat and cool
Step 3
Stir sugar & eggs, mixed with vanilla essence
Step 4
Mix in flour salt & nuts
Step 5
pour the mixture into the tin and bake for about 25-30 minuites until top is crispy and inside soft
Step 6
leave in the tin until cold before cutting into squares
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Moist
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