By Lovely treats Stunning desserts
Mini chocolate tart cookies ππ!
10 steps
Prep:15minCook:15min
Such a lovely mini tarts cookies. Cranchy tart texture with chocolate jelly flavour πππ!!!
Updated at: Thu, 17 Aug 2023 11:29:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories342.4 kcal (17%)
Total Fat19.5 g (28%)
Carbs36.9 g (14%)
Sugars17.7 g (20%)
Protein3.9 g (8%)
Sodium265.7 mg (13%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven on 180 C.
OvenPreheatStep 2
In a bowl mix it, butter, sugar until smooth and lightly soft.
BowlStep 3
Add egg, mix it until all ingredients incorporated together.
Step 4
Add flour and mix it until all ingredients are combined.
Step 5
From the dough, take pieces of the desired size, stretch them to a thickness of 3-5 mm. and line the molds by pressing the dough against the mold walls.
Step 6
All prepared molds of tart place them on a baking tray in preheated oven. Bake the tart cookies for about 10 minutes until lightly golden colour.
OvenHeat
TrayStep 7
Let them cool down on room temperature.
Step 8
About the filling.
In a bowl melt double cream with chocolate using microwave.
Let it cool down for minimum 4 hours.
By using a mixer, mix it until you get frosting.
BowlStep 9
Using a piping bag, pip each tart with chocolate frosting. Decorate with sugar coated jelly candy
Step 10
Mmmm.... ππ!
