Chocolate Semolina Pudding (smeed bi chocolata)

Name: Chocolate Semolina Pudding (smeed bi chocolata)
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Ingredients: 8 cups whole milk or unsweetened almond milk; 2 cups semolina; 1/2 cup sugar to taste; 2 sticks cinnamon; 1 bar Lindt chocolate 90%; 1 packet tea biscuits; Crushed pistachios; Crushed walnut; Shredded coconut; Crushed tea biscuits; Strawberries; Fig; 1 cup water; 2 cups sugar; 1 teaspoon orange blossom water; 1 teaspoon lemon

10 steps

Prep:30minCook:30min

This is my original recipe! This recipe can be also made vegan! It’s layered semolina and tea biscuits and topped with pistachios, walnut, and coconut. The sides are topped with crushed tea biscuits! Drizzled in simple syrup! This is so delicious you will finish the whole plate!

Updated at: Thu, 17 Aug 2023 05:14:02 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories963.2 kcal (48%)

Total Fat24.8 g (35%)

Carbs167.2 g (64%)

Sugars112.7 g (125%)

Protein21.6 g (43%)

Sodium185.5 mg (9%)

Fiber5.9 g (21%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

8 cupswhole milk

or unsweetened almond milk

2 cupssemolina

½ cupsugar

to taste

2sticks cinnamon

1 barchocolate

90 %

1 packettea biscuits

Topping

Simple syrup

1 cupwater

2 cupssugar

1 teaspoonorange blossom water

1 teaspoonlemon

Instructions

Step 1

Bring milk to low boil and when milk is hot add sugar and semolina

Step 2

Whisk consistently until thickened (do not leave the pot or it will start splashing)

Step 3

Add more milk if it became to thick (we want a thick but creamy consistency)

Step 4

Add chocolate and mix (taste to see if you need more sugar and do not cool but be poured right away)

Simple syrup

Step 5

Bring sugar and water to boil and whisk, once it bubbles add lemon then Orange blossom water. Take off heat and let cool.

Layering

Step 6

Place layers of tea biscuits in a loaf pan pour half of the chocolate mixture on top and add another layer of biscuits and put another layer of chocolate mixture on top.

Step 7