Espresso-Oat Chocolate Cookies

Name: Espresso-Oat Chocolate Cookies
Prep time: 40 min
Total time: 40 min
Cuisine: American
Ingredients: 2/3 cup all-purpose flour; 1/3 cup oat flour (1/3 cup rolled oats blended into a fine consistency); 1 tablespoon fine coffee grounds; 1/2 teaspoon baking powder; 1/2 tsp cornstarch; 1/4 teaspoon salt; 1/2 cup (1 stick) unsalted butter, softened; 1/2 cup + 2 tablespoons dark brown sugar, firmly packed; 1/4 cup granulated sugar, firmly packed; 1 flax egg (or regular egg at room temperature); 1/2 teaspoon vanilla extract; 1/2 cup dark chocolate chunks; 3/4 cup rolled oats

Instructions

Prep:40min

Meet the grown-up, better sister to the classic Oatmeal Chocolate Chip cookie- the Espresso Oat Chocolate Chunk. These are the perfect confection to make for your potential suitor (for both a nightcap and morning-after treat). Don’t forget to add an extra chocolate drizzle (dark chocolate always) an

Updated at: Thu, 17 Aug 2023 13:20:50 GMT