Caramel apple sangria

Name: Caramel apple sangria
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: European, Mediterranean, Spanish
Ingredients: 2 bottle white wine such as Pinot Grigio; 1/2 cup caramel flavoring (torani); 4 cups apple cider; 2 cups club soda; 3 apples chopped; Cinnamon sugar mixture to rim the glasses; Cinnamon sticks for garnish

3 steps

Prep:5minCook:5min

Love the tastes of fall but not ready for a warm drink yet? Try this refreshing sangria!

Updated at: Thu, 17 Aug 2023 01:02:04 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories153 kcal (8%)

Total Fat0.2 g (0%)

Carbs16.1 g (6%)

Sugars13.6 g (15%)

Protein0.1 g (0%)

Sodium818.2 mg (41%)

Fiber1.1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

2 bottlewhite wine

such as Pinot Grigio

½ cupcaramel flavoring

4 cupsapple cider

2 cupsclub soda

3apples

chopped

Cinnamon sugar mixture

to rim the glasses

Cinnamon sticks

for garnish

Instructions

Step 1

In a large bowl mix together all the liquid ingredients and the chopped apples

Step 2

To keep the sangria cold without watering it down freeze some apple cider in ice cube trays and use that to keep it cold

Step 3

To serve, add water to a shallow dish and the cinnamon sugar to a shallow dish. Dip the glass rim in the water then in the cinnamon sugar. Pour in the sangria with some apples and garnish with a cinnamon stick