Bratkartoffeln
100%
0
Nutrition balance score
Good
Glycemic Index
85
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories155.5 kcal (8%)
Total Fat7.1 g (10%)
Carbs21.3 g (8%)
Sugars1 g (1%)
Protein2.5 g (5%)
Sodium288.5 mg (14%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Backrohr mit Backblech auf 200grad Programm Tiefkühlgericht vorheizen.
Step 2
Kartoffel in max. 0,5cm Scheiben schneiden, mit Öl und Gewürzen marinieren.
Step 3
Ca. 25min knusprig backen
Notes
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