
By Jackson Graham
[Easy] Barbecue Seasoning with Ginger
2 steps
Prep:5min
What is this ginger doing in my barbecue blend? You'll be glad it is there, adding a warm complexity to everything it touches! Rub this blend on chicken, pork, fish, or even veggies. Grill to perfection and taste the magic!
Updated at: Thu, 17 Aug 2023 08:47:49 GMT
Nutrition balance score
Great
Glycemic Index
22
Low
Glycemic Load
10
Low
Nutrition per serving
Calories213.7 kcal (11%)
Total Fat4 g (6%)
Carbs44.6 g (17%)
Sugars3.6 g (4%)
Protein9.3 g (19%)
Sodium36 mg (2%)
Fiber12.8 g (46%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix the spices carefully and pour in a small jar. It is best to store this blend in a cool, dark place as both heat and light may affect the flavor and color of your spices.
Tip!
Step 2
You get the best aroma if you use whole, dried seeds and leaves. Grind the spices right before use. Try to use organic spices and herbs—they have the best flavour.
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