Damn Good Potatoes
100%
0
By Jenny
Damn Good Potatoes
Damn good potatoes
1/2 c. butter
1 (32 oz.) pkg. frozen hash browns
1 sm. onion, chopped
1 c. grated cheddar cheese
1 c. sour cream
1 can cream of chicken soup
1/2 tsp. salt
1 c. crushed cornflakes
Pepper to taste
Melt 2/3 of butter in 10 x 13 inch pan. Empty in hash browns. Sprinkle onion on top. Sprinkle on grated cheese. Mix sour cream, soup, salt and pepper. Melt remaining butter and toss cornflakes in it. Spread cornflakes mixture on top. Bake at 350 degrees for 40 minutes.
Updated at: Sun, 19 Nov 2023 03:12:07 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories4914.9 kcal (246%)
Total Fat387.7 g (554%)
Carbs304.8 g (117%)
Sugars28.9 g (32%)
Protein77.2 g (154%)
Sodium6512.7 mg (326%)
Fiber21.1 g (75%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
potatoes
½ cbutter
1 x 32 ozfrozen hash browns
pkg
1onion
sm, chopped
1 cgrated cheddar cheese
1 csour cream
1can cream of chicken soup
½ tspsalt
1 ccornflakes
crushed
pepper
to taste
2butter
/3, in 10 x 13 inch pan, Empty in, Bake at 350 degrees for 40
hash browns
Sprinkle
onion
cheese
sour cream
soup
salt
pepper
cornflakes
cornflakes
Instructions
Step 1
Damn good potatoes
Step 2
1/2 c. butter
Step 3
1 (32 oz.) pkg. frozen hash browns
Step 4
1 sm. onion, chopped
Step 5
1 c. grated cheddar cheese
Step 6
1 c. sour cream
Step 7
1 can cream of chicken soup
Step 8
1/2 tsp. salt
Step 9
1 c. crushed cornflakes
Step 10
Pepper to taste
Step 11
Melt 2/3 of butter in 10 x 13 inch pan. Empty in hash browns. Sprinkle onion on top. Sprinkle on grated cheese. Mix sour cream, soup, salt and pepper. Melt remaining butter and toss cornflakes in it. Spread cornflakes mixture on top. Bake at 350 degrees for 40 minutes.
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