Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
85
High
Nutrition per serving
Calories1575.4 kcal (79%)
Total Fat59.1 g (84%)
Carbs135.2 g (52%)
Sugars92.9 g (103%)
Protein13.8 g (28%)
Sodium472 mg (24%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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Notes
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