ham&swiss sliders

Updated at: Wed, 16 Aug 2023 20:01:10 GMT

Step 1

1. Cut rolls in half and spread mayo onto 1 side. Place a slice or two of ham and slice of Swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.

Step 2

2. In a medium bowl, whisk together poppy seeds, dijon mustard, melted butter, onion powder and Worcestershire sauce.

Step 3

3. Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.

Step 4

4. Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.

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