By Kyn Barber

Best of Both Worlds Bundt Cake

Ingredients

12 servings

2 sticksunsalted butter

room temperature

2 tablespoonsunsalted butter

room temperature

5eggs

large

½ teaspoonsalt

2 tablespoonsmilk

any type of milk works here- I use Lactaid without issues

1 teaspoonvanilla

1 ⅔ cupsall purpose flour

1 tablespoonbaking powder

3 tablespoonsunsweetened cocoa powder

natural

1 cuppowdered sugar

2 tablespoonsmilk

again, any type of milk works here

Instructions