Mini Heart Brownies

Spread the love with these sweet little treats! 💕❤️ These Mini Heart Shaped Brownies are topped with a rich and indulgent chocolate ganache and fresh juicy strawberries. The perfect dessert for your Valentine's Day celebration! 🍫🍓

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. Whisk together melted butter, eggs, vanilla, coffee, and both sugars until it turns a lighter brown color.

Step 2

2. Add in flour, cocoa powder, and salt. Mix until almost combined.

Step 3

3. Finally, add in your chocolate chips and mix until just combined.

Step 4

Bake at 325F for 25-30 mins.

Step 5

Once baked, let them cool in the fridge for 1-2 hours before removing them from the mold.

Step 6

1. Melt the chocolate and heavy cream in the microwave on 20-second bursts, stirring between each, until it is shiny and smooth.

Step 7

2. Let it sit and cool for 3-5 mins before pouring it on top of your brownies.

Step 8

3. Add final toppings and ENJOY!