Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Nutrition per recipe
Calories4788.8 kcal (239%)
Total Fat280 g (400%)
Carbs540.7 g (208%)
Sugars391.2 g (435%)
Protein25.1 g (50%)
Sodium1989.3 mg (99%)
Fiber11.6 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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