By Lindsay @thetoastedpinenut
Edible Chickpea Cookie Dough (5 minutes!)
6 steps
Prep:5min
Chickpea Cookie Dough comes together in MINUTES and tastes exactly like cookie dough! A sweet vegan treat that’s secretly nutritious!
Updated at: Thu, 17 Aug 2023 01:43:37 GMT
Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
6
Low
Nutrition per serving
Calories162.7 kcal (8%)
Total Fat8.9 g (13%)
Carbs18.7 g (7%)
Sugars12.4 g (14%)
Protein4.4 g (9%)
Sodium187.9 mg (9%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Place the rinsed chickpeas, peanut butter, agave, coconut sugar, and vanilla in a food processor and blend until smooth.
Step 2
Add the almond flour and salt.
Step 3
Blend again until combined, about 20 more seconds.
Step 4
Fold in the chocolate chips.
Step 5
Transfer to a bowl to eat or chill in the fridge and serve cold.
Step 6
Store in an airtight container in the fridge for about 5 days.
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