By Jameonna
3 Ingredient Peanut Butter Cups
6 steps
Prep:15minCook:1h
Super easy Chocolate Peanut Butter Cups made at home. The perfect way to personalize if you like more peanut butter or chocolate.
Updated at: Thu, 17 Aug 2023 07:38:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories309.8 kcal (15%)
Total Fat20.5 g (29%)
Carbs29.5 g (11%)
Sugars20.2 g (22%)
Protein6.5 g (13%)
Sodium128.6 mg (6%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
- Starting off you’re going to want to finely crush all of your graham crackers and melt your peanut butter. Next Mix together your crushed graham crackers, melted peanut butter, until we’ll combined.
Step 2
- You’re going to melt your chocolate chips at about 20-30 minute intervals until nice and smooth.
Step 3
- Line a muffin tray with cupcake liners and add a heaping teaspoon of melted chocolate into the bottom of each cupcake liner making sure it covers the entire bottom.
Step 4
- Add a heaping teaspoon of the graham cracker & peanut butter mixture on top of the chocolate followed by another heaping teaspoon of chocolate on top of that.
Step 5
- Refrigerate for about an hour or freeze to set sooner.
Step 6
- Enjoy!
Notes
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Delicious
Easy
Go-to
One-dish
Sweet
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