By Dani Hogue
Instant Pot Pork Chops
9 steps
Prep:5minCook:45min
Delicious, juicy pork chops with flavorful gravy.
Updated at: Wed, 16 Aug 2023 21:08:05 GMT
Nutrition balance score
Good
Glycemic Index
25
Low
Glycemic Load
3
Low
Nutrition per serving
Calories614.4 kcal (31%)
Total Fat27.1 g (39%)
Carbs13 g (5%)
Sugars1.9 g (2%)
Protein75.1 g (150%)
Sodium1430.9 mg (72%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Season chops with Greek Seasoning and salt
Step 2
Sautee pork chops in batches in oil and/or ghee using saute function. Remove when browned.
Pressure CookerSauteStep 3
Add all pork chops back into instant pot
Step 4
Sprinkle greek seasoning and salt over all pork chops to taste
Step 5
Pour in cream of mushroom soup
Step 6
Pour in chicken stock
Step 7
Add sliced onion on top
Step 8
Cook using manual mode 8 minutes
Pressure CookerManualStep 9
Let pressure release naturally 10 minutes, then quick release
Notes
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Delicious
Easy
Moist
One-dish
