Terri R Almond Cake

12 steps

Prep:45minCook:35min

Updated at: Thu, 17 Aug 2023 05:06:27 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories393 kcal (20%)

Total Fat21.8 g (31%)

Carbs41.8 g (16%)

Sugars35.1 g (39%)

Protein11.7 g (23%)

Sodium42.4 mg (2%)

Fiber4.8 g (17%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

200 gramsground almonds

a little over 3/4 of a cup or 7 + ounces, 125 grams, melted butter, 4.4 ounces 5/8th of a cup

200 gramssugar

organic, 3/4 + C or 7+ ounces

4eggs

1 teaspoonalmond essence

I use 2 spoons

almonds

Slivered, for decoration

Instructions

Step 1

Line a loaf pan with parchment paper

Step 2

Melt butter (barely).

Step 3

Pour into mixing bowl.

Step 4

Add sugar and blend until smooth.

Step 5

Add eggs one at a time and mix after each addition.

Step 6

Add almond meal and continue blending.

Step 7

Add almond essence and stir.

Step 8

Pour into loaf pan lined with parchment paper.

Step 9

Top with a few slivered almonds for decoration.

Step 10

Place in oven pre-heated to 350 to 375 F.

Step 11

Bake for 30 to 45 minutes until toothpick comes out clean

Step 12

Try cooking it in a fan oven for outside crispiness.

Notes

0 liked

0 disliked

There are no notes yet. Be the first to share your experience!