Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
24
High
Nutrition per serving
Calories529.1 kcal (26%)
Total Fat32.6 g (47%)
Carbs54.7 g (21%)
Sugars23.3 g (26%)
Protein2.9 g (6%)
Sodium325.1 mg (16%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1 boxwhite cake mix
3eggs
1 boxinstant pistachio pudding mix
1 cupoil
½ cupchopped pecans
1 cuplemon-lime soda
For the topping:
Instructions
Step 1
Mix with hand mixer for 3-4 minutes. Stir in the nuts last. Pour into greased 9x13” cake pan. Bake at 350 for 40 to 45 minutes. Cool.
Notes
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