Easy Peach Cobbler
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By A Pinch Of Butter
Easy Peach Cobbler
5 steps
Prep:30minCook:30min
I love a delicious peach cobbler but no one has time to spend hours in the kitchen. Have no fear I know an easy fool proof recipe that even I enjoy making and no matter how much I mess up baking I get this one right . I have made this quick and easy peach cobbler with my Mom many times and the best part is eating every bite with some vanilla bean ice cream!
Updated at: Thu, 17 Aug 2023 14:16:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories528.1 kcal (26%)
Total Fat25.3 g (36%)
Carbs72.7 g (28%)
Sugars5.5 g (6%)
Protein4.5 g (9%)
Sodium679.6 mg (34%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Pour cans of peach slices in greased baking pan.
Step 2
Open cake mix and pour directly peach slices and no need to make it look perfect just make sure its even.
Step 3
Pre heat oven to 350 degrees
Step 4
Last and final step of preparation, cut up butter and place chilled butter pieces on top of cake mix until it has all been covered in butter pieces.
Step 5
Place in oven and bake for 30 minutes or until top is golden brown. I know this sounds crazy and simple but I promise it works.
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