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By Maëlle

Grilled Salmon Kebabs

5 steps
Prep:15minCook:10min
These healthy salmon and lemon kebabs are delicious and easy to make, loaded with omega 3s in every bite! Seasoned with fresh herbs, lemon, and spices and grilled to perfection.
Updated at: Wed, 16 Aug 2023 22:00:05 GMT

Nutrition balance score

Great
Glycemic Index
16
Low
Glycemic Load
1
Low

Nutrition per serving

Calories300 kcal (15%)
Total Fat14.3 g (20%)
Carbs3.4 g (1%)
Sugars0.5 g (1%)
Protein38.4 g (77%)
Sodium542.2 mg (27%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Heat the grill on medium heat and spray the grates with oil.
Step 2
Mix oregano, sesame seeds, cumin, and red pepper flakes in a small bowl to combine; set spice mixture aside.
Step 3
Beginning and ending with salmon, thread salmon and folded lemon slices onto 8 pairs of parallel skewers to make 8 kebabs total.
Step 4
Spray the fish lightly with oil and season kosher salt and the reserved spice mixture.
Step 5
Grill the fish, turning occasionally, until fish is opaque throughout, about 8 to 10 minutes total.
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