RÉMY MARTIN'S GOLD FASHIONED

For nearly three centuries, Rémy Martin has been a leading producer of some of the world's finest cognacs. Here's how to get the best out of your bottle.

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Step 1

In a thick-bottomed tumbler, soak the sugar cube in the bitters. Add two ice cubes.

Step 2

Pour the XO over and stir until silky smooth. While stirring, add more ice.

Step 3

Garnish with a sprinkle of gold flakes.