Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories620.9 kcal (31%)
Total Fat43.7 g (62%)
Carbs39.8 g (15%)
Sugars25 g (28%)
Protein21.1 g (42%)
Sodium89.3 mg (4%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Integrar todos los ingredientes
Step 2
Hornear todo por 15/20 min a 180º aproximadamente
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
