Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
154
High
Nutrition per serving
Calories1884.9 kcal (94%)
Total Fat98.2 g (140%)
Carbs239.8 g (92%)
Sugars141.5 g (157%)
Protein22.6 g (45%)
Sodium718.9 mg (36%)
Fiber8 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
In a small mixing bowl, combine flour, baking powder, baking soda, salt, and mix. Set aside. Preheat oven to 350°F (175°C), and grease small oven-safe pan.
Step 2
In another clean bowl, cream butter with both sugars until smooth and well combined using mixer or spatula. Stir in egg and vanilla.
Step 3
Combine dry ingredients into wet, and fold in just until there’s no more visible flour. Add chocolate chips.
Step 4
Spread 1/2 the dough into pan evenly. Add graham crackers, Hershey chocolates, & mini marshmallows measuring with your heart. Add remaining dough, and spread as best you can. Add a few more toppings if desired.
Step 5
Bake 10-12 mins just until edges start to brown, and center is still soft, or 13-15 mins for more of a set cookie. Let cool slightly, top with flaky sea salt, favorite vanilla ice cream, then enjoy warm!
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