Crock Pot Creamy Parmesan Chicken

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Add chicken to the crock pot. Top the chicken with the butter, minced garlic and salt.

Step 2

Cover and cook on low for 5-7 hours or on high for 2.5-3.5 hours until the chicken has an internal temperature of 165 degrees F.

Step 3

After this time, remove the chicken. Then stir together the cornstarch, heavy whipping cream and grated parmesan cheese in a small bowl.

Step 4

Whisk this mixture into the sauce in the crock pot, stir the spinach into the sauce and place the chicken back on top.

Step 5

Cover and cook on low for 30 minutes to thicken and heat the sauce through and the spinach is slightly wilted.

Step 6

Serve over pasta or as is.