Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
9
Low
Nutrition per serving
Calories171.1 kcal (9%)
Total Fat8.9 g (13%)
Carbs19.1 g (7%)
Sugars15.4 g (17%)
Protein3.9 g (8%)
Sodium43.7 mg (2%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
Put the chocolate chips into a pot an let them slightly melt then start adding the powders an start mixing good then add the Yoo-Hoo chocolate milk start out adding that slowly you want it to thin up but not to thin you want it to make a syrup consisty not a fudge once done add to a mason jar an use on what ever I mainly use it on milkshakes
Step 2
Shelf life is 1 to 2 weeks
Notes
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