Nutrition balance score
Unbalanced
Glycemic Index
23
Low
Nutrition per serving
Calories1993.8 kcal (100%)
Total Fat211.2 g (302%)
Carbs23.8 g (9%)
Sugars13.6 g (15%)
Protein10.4 g (21%)
Sodium4666.8 mg (233%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix all ingredients in large bowl
Step 2
Transfer into a bottle, jar, or storage container
Step 3
Refrigerate for at least 4 hours before using
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
