MARILYN’S TURKEY BASTING SAUCE

I’ve been making my turkeys with this sauce that I made up since I can remember. I love the bit of sweetness that the honey and wine imparts to the sauce! Hope you enjoy it. You can always adjust the seasonings to your own tastes! ~Marilyn Sultar

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Step 1

Put margarine in small saucepan and put on lower heat to begin melting it. As soon as it begins to melt, add the orange juice, honey and wine. Stir a bit then add your spices. Mix well. Use to baste your turkeys.