Nadia's Chocolate cake
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Nutrition per serving
Calories5778.4 kcal (289%)
Total Fat445.5 g (636%)
Carbs371.6 g (143%)
Sugars271.9 g (302%)
Protein123.8 g (248%)
Sodium875.8 mg (44%)
Fiber65.4 g (234%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
melt chocolate and butter in a bain marie
Step 2
separate the eggs, beat the whites till stiff. Combine all ingredients
Step 3
180C cook for 30-40 mins or until knife comes out clean
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
