Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories277.6 kcal (14%)
Total Fat24.9 g (36%)
Carbs11.5 g (4%)
Sugars11.1 g (12%)
Protein3.4 g (7%)
Sodium298.9 mg (15%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Soft the creem cheese
Step 2
Add milk slowly, whisk until no lumps
Step 3
Add salt
Step 4
Add sugar to cream, and then mix in the cheese
Step 5
Whisk until firm
Notes
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