Sandwiches around the world | Reuben sandwich - NYC - USA

Name: Sandwiches around the world | Reuben sandwich - NYC - USA
Cook time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 50g Sauerkraut; 1/4 tsp Pepper; 1 tbsp butter; 1 tbsp Mayonnaise; 1 tbsp Ketchup; 1 tbsp Lemon juice; 1/4 onion; 1 tsp Worcester Sauce; 1 tsp Tabasco; 50g Pastrami; 2 slicesEmmental cheese; 2 slices rye bread; 20g Butter

7 steps

Cook:15min

Updated at: Thu, 17 Aug 2023 03:57:37 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories855.2 kcal (43%)

Total Fat59.9 g (86%)

Carbs42.9 g (16%)

Sugars9.1 g (10%)

Protein34.4 g (69%)

Sodium1682.9 mg (84%)

Fiber5.8 g (21%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

Instructions

Sauerkraut

Step 1

To a pot add the butter. Leave the heat on medium and let the butter melt. Add the sauerkraut and season with pepper. Put on the lid and let it cook for about 15minutes.

Russian dressing

Step 2

Mince the onion.

Step 3

To a bowl add the mayo, ketchup, Worcester sauce, lemon juice and onion. Stir until well combined

Sandwich

Step 4

Slice the bread. Spread each side with butter. When the first side is golden brown turn around and place the cheese slices on top. Let the cheese melt.

Step 5

Spread the bottom half with the russian dressing.

Step 6

Place the pastrami and sauerkraut on top.

Step 7

Stack the other bread half on top and enjoy!